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Dinner Menu

La Tavola Restaurant and Bar invites you to experience a culinary journey. We offer American Cuisine in a casual yet upscale environment where you will enjoy a variety of flavors and ingredients found locally and around the world. We use only the finest ingredients from organic greens to local Farm produce, Prime organic meats, fresh wild caught seafood, and the highest quality oils and vinegars.

You will experience our passion for food through our homemade soups, sauces, dressings, pastas and desserts. It is our passion for quality cuisine, signature crafted cocktails and an extensive wine selection in a comfortable casual ambience that makes La Tavola the ideal place to welcome friends and family.

Come Gather at “The Table” and experience the flavors.

Jean Feehan, Manuel Barrios & Executive Chef Erin Wyman

Dinner Menu

Soup & Salad

$8.00New England Clam Chowder

Authentic New England chowder, loaded with clams, shoestring potatoes, house smoked bacon crumbles

$8.00Three Onion Soup

Sweet onions, shallots, red onions, fresh thyme, beef bone broth, garlic crouton, swiss cheese

$9.00White Bean Bison Chili

bison meat, shredded cheese, red onion

$8.00House Salad

Organic artisan mixed greens, queso fresco, cucumber ribbons, heirloom tomatoes, micro herbs, house shallot vinaigrette

$8.00Traditional Caesar Salad

Chopped romaine lettuce, shredded Romano cheese, house made creamy Caesar dressing, toasted garlic baguette

$11.00Grilled Caesar Salad

Grilled romaine, shaved pecorino, parmesan crisps, garlic toast, roasted grape tomatoes, house made creamy Caesar dressing

$10.00La Tavola Wedge

Iceberg lettuce, apple smoked bacon, pico de gallo, gorgonzola dressing, smoked blue cheese crumbles

$13.00Beet & Goat Cheese Salad

Roasted candied beets, watercress, baby arugula, baby spinach, purple kale, heirloom tomatoes, champagne shallot vinaigrette

$13.00Burrata Salad

4 oz burrata cheese, sliced beefsteak tomato, crispy shallots, garlic chips, roasted garlic oil, balsamic reduction

$13.00Pear Salad

Candied walnuts, champagne poached pears, gorgonzola cheese, pickled shallots, dried strawberries, balsamic reduction

$19.00Lobster Salad

Maine lobster salad lightly dressed, mixed greens, roasted corn, euro cucumbers, Florida mangoes, baby heirloom tomatoes, herbed vinaigrette

Starters

$14.00Beef Carpaccio

Pepper crusted, thinly sliced prime beef, arugula, crispy capers, truffle oil, cracked black pepper, crostini

$10.00Fried Green Tomatoes

Lightly breaded fried green tomatoes, arugula, house smoked bacon, over easy egg, crispy asparagus, sweet chili aioli

$11.00Asian Pork & Vegetable Spring Rolls

Served with an orange ginger duck sauce

$16.00Lobster & Crab Stuffed Mushrooms

Silver dollar mushrooms wrapped in Applewood bacon, Maine lobster and lump crab meat stuffing, sauce Newburg

$13.00Warm Brie

Warm brie cheese, bosc pears, candied walnuts, balsamic reduction, arugula, local honey drizzle, ciabatta crostini

$14.00Duck Wings

Maple Leaf Farms crispy duck wings, house BBQ sauce, gorgonzola dressing

$14.00Crab Cake

4 oz jumbo lump crab meat, sautéed sugar snap peas, roasted sweet corn & watermelon radish succotash, cilantro avocado cream, frizzled leeks

$19.00Grilled Octopus

Spanish octopus, black pepper alligator sausage, black mission fig balsamic, roasted peppers, fresh herbs, micro greens, olive oil drizzle

$14.00Shrimp Cocktail

Chilled gulf shrimp, homemade cocktail sauce, tomato salsa, lemon, arugula

$13.00Sautéed Clams

Cedar Key middleneck clams, white wine garlic butter, house smoked bacon, pico de gallo, grilled baguette

$13.00Mussels

Prince Edward Island mussels served with a grilled baguette

Red - house made local blue crab gravy | White - white wine garlic butter and herbs

$16.00Salumi & Cheese Platter

Assorted imported and domestic variety of meats & cheeses, pickled vegetables, mixed olives, grapes, baguette crostini

$14.00Escargot

Sautéed escargot, white wine garlic butter, fresh herbs, toasted baguette crostini

Seafood

$35.00Fried Scallops

(4) Under 10 New Bedford scallops, corn meal dusted, flash fried, rock shrimp, chorizo & Manchego cheese risotto, sautéed asparagus

$40.00Grouper

7 oz pan seared domestic black grouper, lemon tarragon velouté, rock shrimp & Manchego cheese risotto, sautéed broccoli

$32.00Salmon

char-grilled 7 oz Faroe Island salmon, sautéed sugar snap peas, roasted sweet corn & watermelon radish, frizzled leeks

$44.00Seared Chilean Sea Bass

Pan seared Chilean sea bass, rum butter sauce, rock shrimp, chorizo & Manchego cheese risotto, roasted carrots

$29.00Snapper

pan seared gulf snapper, balsamic marinated heirloom tomatoes, quinoa with artichokes & sundried tomatoes, roasted baby
carrots, Meyer lemon butter caper sauce

$23.00Lobster Roll

Maine lobster meat, cold claw & knuckle meat, celery, sour cream, 7 inch toasted brioche split bun, thick cut onion rings

Pasta

$29.00Seafood Linguine

Jumbo lump crabmeat, seared New Bedford scallops, large domestic shrimp, tomato blue crab gravy, fresh linguine pasta

white or marinara sauce available upon request

$35.00Lobster and Crab Mac & Cheese

Cold water lobster claw and knuckle meat, lump crabmeat, four cheese sauce, homemade fresh pasta, seasoned bread crumbs

$24.00Bolognese

Homemade fresh pasta, traditional meat sauce, shaved Romano cheese, fresh herbs, garlic bread

$24.00Wild Mushroom Linguini

Cremini & Portabella mushrooms, fresh pappardelle pasta, sweet peas, heirloom baby tomatoes, fresh herbs, garlic cream sauce

Add: Chicken $6.00 | Shrimp $7.00 | Scallops $15.00

Vegetarian

$24.00Stuffed Pepper


Red bell pepper stuffed with quinoa, artichokes, sundried tomato, roasted portabella mushrooms, baby carrots, spinach

Meats

$19.00Bison Burger

9 oz grass fed organic bison meat, Wisconsin cheddar cheese, beefsteak tomato, house smoked pork belly bacon, grilled red onions, brioche bun, parmesan truffle frites

$26.00Pan Seared Scallops and Crispy Pork Belly

2) Under 10 New Bedford scallops, house BBQ glazed 5 oz organic Berkshire Karobuta pork belly, crispy chicken cracklings, sautéed shaved brussel sprouts with smoked blue cheese

$25.00Roasted Chicken

Roasted half chicken, porcini mushroom gravy, quinoa with artichokes and sundried tomatoes, roasted baby carrots

$32.00Crispy Duck

Maple Leaf Farms roasted half duck, orange ginger glaze, quinoa with artichokes and sundried tomatoes, candied ginger, aspargus

Rack of Lamb

grass-fed New Zealand rack of lamb, mint & Amarena cherry demi glace, Boursin red bliss mashed potatoes, broccoli

$20 Half Rack | $40 Full Rack

$26.00Pork Milanese

Organic Berkshire pork cutlets, white truffle creamy polenta, tomato, onion, arugula salad, shaved Reggiano

$30.00Pork Prime Rib Chop

12 oz organic grilled bone-in pork prime rib chop, pickled peaches, julienne red onions, house smoked bacon, Boursin red bliss mashed potatoes, broccoli

$39.00Filet Mignon

7 oz hand-cut grilled Prime filet of beef, gorgonzola butter, au poivre sauce, roasted portabella mushroom, roasted garlic,
Boursin red bliss mashed potatoes, sautéed asparagus

$39.00Veal Osso Bucco

16 oz braised veal shank, red wine tomato broth, rustic root vegetables, fresh pappardelle pasta

$45.00Cowboy Steak

22 oz bone-in prime cut ribeye, porcini & sea salt rub, mushroom demi glace, red bliss mashed potatoes, sautéed asparagus

Sides

$8.00Polenta

$8.00Risotto

rock shrimp and Manchego cheese risotto

$8.00Quinoa

quinoa with artichoke hearts and sundried tomatoes

$8.00Boursin Mashed Potatoes

$8.00Pasta Aglio e Olio

$8.00Asparagus

$8.00Broccoli

$8.00Mushrooms

$8.00Roasted Beets

$8.00Sautéed Spinach

$8.00Roasted Carrots

$8.00Sautéed Shaved Brussel Sprouts with Smoked Blue Cheese

$8.00Onion Rings

$8.00Green Bean Fries

$8.00Sweet Potato Wedges

$8.00Truffle Fries

20% Gratuity Added to Parties of 6 or More

If you have any allergies, please advise your server.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.