skip to main content skip to footer

Dinner Menu

La Tavola Restaurant and Bar invites you to experience a culinary journey. We offer American Cuisine in a casual yet upscale environment where you will enjoy a variety of flavors and ingredients found locally and around the world. We use only the finest ingredients from organic greens to local Farm produce, Prime organic meats, fresh wild caught seafood, and the highest quality oils and vinegars.

You will experience our passion for food through our homemade soups, sauces, dressings, pastas and desserts. It is our passion for quality cuisine, signature crafted cocktails and an extensive wine selection in a comfortable casual ambience that makes La Tavola the ideal place to welcome friends and family.

Come Gather at “The Table” and experience the flavors.

Jean Feehan, Manuel Barrios & Executive Chef Erin Wyman

Dinner Menu

Soup & Salad

New England Clam Chowder$8.00

Authentic New England chowder, loaded with clams, shoestring potatoes, house smoked bacon crumbles

Three Onion Soup$8.00

Sweet onions, shallots, red onions, fresh thyme, beef bone broth, garlic crouton, swiss cheese

House Salad$8.00

Organic artisan mixed greens, queso fresco, cucumber ribbons, heirloom tomatoes, micro herbs, house shallot vinaigrette

Traditional Caesar Salad$8.00

Chopped romaine lettuce, shredded Romano cheese, house made creamy Caesar dressing, toasted garlic baguette

Grilled Caesar Salad$11.00

Grilled romaine, shaved pecorino, parmesan crisps, garlic toast, roasted grape tomatoes, house made creamy Caesar dressing

La Tavola Wedge$10.00

Iceberg lettuce, apple smoked bacon, pico de gallo, gorgonzola dressing, smoked blue cheese crumbles

Beet & Goat Cheese Salad$13.00

Roasted candied beets, watercress, baby arugula, baby spinach, purple kale, heirloom tomatoes, champagne shallot vinaigrette

Burrata Salad$13.00

4 oz burrata cheese, sliced beefsteak tomato, crispy shallots, garlic chips, roasted garlic oil, balsamic reduction

Lobster Salad$24.00

Maine lobster salad lightly dressed, mixed greens, roasted corn, euro cucumbers, Florida mangoes, baby heirloom tomatoes, herbed vinaigrette

Starters

Beef Carpaccio$14.00

Pepper crusted, thinly sliced prime beef, arugula, crispy capers, truffle oil, cracked black pepper, crostini

Fried Green Tomatoes$10.00

Lightly breaded fried green tomatoes, arugula, house smoked bacon, over easy egg, crispy asparagus, sweet chili aioli

Asian Pork & Vegetable Spring Rolls$11.00

Served with an orange ginger duck sauce

Lobster & Crab Stuffed Mushrooms$16.00

Silver dollar mushrooms wrapped in Applewood bacon, Maine lobster and lump crab meat stuffing, sauce Newburg

Warm Brie$13.00

Warm brie cheese, bosc pears, candied walnuts, balsamic reduction, arugula, local honey drizzle, ciabatta crostini

Duck Wings$14.00

Maple Leaf Farms crispy duck wings, house BBQ sauce, gorgonzola dressing

Crab Cake$14.00

4 oz jumbo lump crab meat, sautéed sugar snap peas, roasted sweet corn & watermelon radish succotash, cilantro avocado cream, frizzled leeks

Grilled Octopus$21.00

Spanish octopus, black pepper alligator sausage, black mission fig balsamic, roasted peppers, fresh herbs, micro greens, olive oil drizzle

Shrimp Cocktail$14.00

Chilled gulf shrimp, homemade cocktail sauce, tomato salsa, lemon, arugula

Sautéed Clams$13.00

Cedar Key middleneck clams, white wine garlic butter, house smoked bacon, pico de gallo, grilled baguette

Mussels$13.00

Prince Edward Island mussels served with a grilled baguette

Red - house made local blue crab gravy | White - white wine garlic butter and herbs

Salumi & Cheese Platter$18.00

Assorted imported and domestic variety of meats & cheeses, pickled vegetables, mixed olives, grapes, baguette crostini

Seafood

Grouper$40.00

7 oz pan seared domestic black grouper, lemon tarragon velouté, rock shrimp & Manchego cheese risotto, sautéed broccoli

Salmon$32.00

char-grilled 7 oz Faroe Island salmon, sautéed sugar snap peas, roasted sweet corn & watermelon radish, frizzled leeks

Seared Chilean Sea Bass$44.00

Pan seared Chilean sea bass, rum butter sauce, rock shrimp, chorizo & Manchego cheese risotto, roasted carrots

Snapper$29.00

pan seared gulf snapper, balsamic marinated heirloom tomatoes, quinoa with artichokes & sundried tomatoes, roasted baby
carrots, Meyer lemon butter caper sauce

Lobster Roll$23.00

Maine lobster meat, cold claw & knuckle meat, celery, sour cream, 7 inch toasted brioche split bun, thick cut onion rings

Pasta

Seafood Linguine$29.00

Jumbo lump crabmeat, seared New Bedford scallops, large domestic shrimp, tomato blue crab gravy, fresh linguine pasta

white or marinara sauce available upon request

Lobster and Crab Mac & Cheese$35.00

Cold water lobster claw and knuckle meat, lump crabmeat, four cheese sauce, homemade fresh pasta, seasoned bread crumbs

Bolognese$24.00

Homemade fresh pasta, traditional meat sauce, shaved Romano cheese, fresh herbs, garlic bread

Wild Mushroom Linguini$24.00

Cremini & Portabella mushrooms, fresh pappardelle pasta, sweet peas, heirloom baby tomatoes, fresh herbs, garlic cream sauce

Add: Chicken $6.00 | Shrimp $7.00 | Scallops $15.00

Vegetarian

Stuffed Pepper$24.00


Red bell pepper stuffed with quinoa, artichokes, sundried tomato, roasted portabella mushrooms, baby carrots, spinach

Meats

Bison Burger$19.00

9 oz grass fed organic bison meat, Wisconsin cheddar cheese, beefsteak tomato, house smoked pork belly bacon, grilled red onions, brioche bun, parmesan truffle frites

Pan Seared Scallops and Crispy Pork Belly$26.00

2) Under 10 New Bedford scallops, house BBQ glazed 5 oz organic Berkshire Karobuta pork belly, crispy chicken cracklings, sautéed shaved brussel sprouts with smoked blue cheese

Roasted Chicken$25.00

Roasted half chicken, porcini mushroom gravy, quinoa with artichokes and sundried tomatoes, roasted baby carrots

Crispy Duck$32.00

Maple Leaf Farms roasted half duck, orange ginger glaze, quinoa with artichokes and sundried tomatoes, candied ginger, aspargus

Rack of Lamb

grass-fed New Zealand rack of lamb, mint & Amarena cherry demi glace, Boursin red bliss mashed potatoes, broccoli

$20 Half Rack | $40 Full Rack

Chicken Milanese$26.00

Organic chicken cutlets, white truffle creamy polenta, tomato, onion, arugula salad, shaved Reggiano

Pork Prime Rib Chop$30.00

12 oz organic grilled bone-in pork prime rib chop, pickled peaches, julienne red onions, house smoked bacon, Boursin red bliss mashed potatoes, broccoli

Filet Mignon$39.00

7 oz hand-cut grilled Prime filet of beef, gorgonzola butter, au poivre sauce, roasted portabella mushroom, roasted garlic,
Boursin red bliss mashed potatoes, sautéed asparagus

Cowboy Steak$48.00

22 oz bone-in prime cut ribeye, porcini & sea salt rub, mushroom demi glace, red bliss mashed potatoes, sautéed asparagus

Sides

Polenta$8.00

Risotto$10.00

rock shrimp and Manchego cheese risotto

Boursin Mashed Potatoes$8.00

Pasta Aglio e Olio$8.00

Asparagus$8.00

Broccoli$8.00

Mushrooms$8.00

Roasted Beets$8.00

Sautéed Spinach$8.00

Roasted Carrots$8.00

Sautéed Shaved Brussel Sprouts with Smoked Blue Cheese $10.00

Onion Rings$8.00

Green Bean Fries$8.00

Sweet Potato Wedges $8.00

Truffle Fries$8.00

20% Gratuity Added to Parties of 6 or More

If you have any allergies, please advise your server.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.